NationalNutrition Month is a nutrition education and information campaign created annually in March by the Academy of Nutrition and Dietetics. Larkin Community Hospital's dietetic interns join this excellent campaign and organized an event at main campus in South Miami. The campaign focuses on the importance of making informed food choices and developing sound eating and physical activity habits.
"Put your best fork forward" had a great impact among Larkin employees, residents and physicians. Natasha Berkeley and Julissa Moreno, Larkin dietetic interns served samples of fresh quinoa salda with green pepper, tomatoes, salt, black pepper, olive oil, onions, cilantro and spinach yesterday March 15th at the main campus in South Miami. For more information, healthy recipes or tips visit www.larkinhospital.com/healthyliving.